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Luna di Villa Santo Stefano 2024 Toscana igt Perricone Schwemmböden 2018 01 KRAC 26 K 25 Schwemmböden Kuchen und Gänseleber Krustentiere Die Gärung dauert zwischen 15 und 20 Tagen in Stahltanks bei einer kontrollierten Temperatur von 15° bis 16°
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